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VALENCIA TOUR - The Oasis in Dumaguete's Backyard

πŸ“… 2022-04-15⏱ 14:57
πŸ“… 2022-04-15 Β |Β  ⏱️ 14:57 Β |Β  πŸ‘οΈ 58K views Β |Β  πŸ‘ 4.8K likes Β |Β  πŸ’¬ 909 comments

Pea plays tour guide for her visiting cousin Sai (a registered nurse turned pastry chef) on a day trip through Valencia, a mountain town near Dumaguete in Negros Oriental. The vlog covers Tierra Alta's Santorini-themed development, a hillside restaurant with panoramic ocean views, and a street food feast at the Valencia plaza market.

Pea's cousin Sai ​

  • Sai is Pea's first cousin β€” their parents are siblings (Sai's mom and Pea's dad)
  • She's a registered nurse by education but a pastry chef by profession, making cakes, cookies, pies, and bread
  • She's visiting Dumaguete for 10 days and asked Pea to be her tour guide
  • Pea jokes that she's normally "like a hermit," so Sai gives her a good reason to get out and explore

Tierra Alta β€” Santorini-themed mountain development in Valencia ​

  • A gated/closed community in Valencia, Negros Oriental currently under development
  • Has a Greek/Santorini-inspired theme with white buildings and flowers
  • Features: a lighthouse (good for photos and romantic dates), a zip line, a restaurant, a bonfire area, and a pool area
  • The infinity pool has panoramic views β€” Pea calls it "magnificent"
  • Some Western-style houses already built
  • Land was selling at about 13,000 pesos per square meter (Pea notes she's not sure if the price is still the same)
  • Pea suggests it could be a great wedding venue
  • Still under construction with parcels still for sale

Plan B: Cliff House closed, pivot to Shentan Ridgeview ​

  • They intended to eat at the Cliff House (known for good burgers) but it was closed
  • Redirected to Shentan Ridgeview, a hilltop restaurant/viewpoint
  • Getting there requires a real hike β€” 288 meters of uphill walking
  • Pea advises wearing rubber shoes/comfortable shoes
  • The hike passes through flowers and butterflies
  • At the top: fresh mountain air, ocean views in the distance, no need for masks (open air, no crowds)
  • Entrance fee: 25 pesos (about 50 cents USD) β€” Pea says it's worth it
  • Has multiple hangout areas and would be a good sunset-watching spot
  • Features a heart-shaped seat with flowers (Pea initially thinks the flowers are real, then discovers they're fake)
  • They ordered food but no burgers were available that day either
  • Settled for strawberry shakes (Pea and friend Lucy) and Coke Zero (Sai)
  • Pea notes the menu includes Filipino breakfast-style meals with eggs, plus burgers and fries when available

Valencia Plaza street food market ​

  • Since they couldn't get burgers anywhere, they stopped at the Valencia plaza market for Filipino street food
  • The market has "siban" β€” grilled street food stalls
  • Available items: chicken intestine, chicken feet, liver, chicken wings, fish, squid, seaweed
  • Pricing: one stick of grilled meat is about 5 pesos (10 cents USD); a whole squid was 200 pesos ($4 USD)
  • Pea clarifies that Filipino "barbecue" is not what Westerners picture β€” it's skewered grilled organ meats and street food
  • The plaza also has lots of pigeons

Practical travel notes ​

  • Pea promises more exploration vlogs during Sai's 10-day stay
  • Mentions potentially visiting Bacon or Darwin (Dauin) for beaches in upcoming episodes
  • The video is lighter and more casual than Pea's typical commentary episodes β€” a straightforward day-trip vlog

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